Prime At City Market Menu
Prime At City Market menu gallery
Choose your favorite dish
Sandwiches
Your choice of chicken or steak. Sweet and hot peppers, caramelized onion, your choice of Cooper or provolone cheese, on an Agostini roll.
Tender Poached Lobster, Toasted New England Style Roll, Old Bay Fries
Seasoned Prime Patty, Seared Crab Cake, Grilled Shrimp, Pepper Jack Cheese, Lettuce, Tomato, Onion, Malt Vinegar Aioli on side
8 oz. Beef, sriracha aioli, cooper cheese, brioche, lettuce, tomato, red onion. Add bacon for an additional charge.
Elk, bison, Wagyu, and wild boar, pepper jack, bacon, honey drizzle.
Fried egg, bacon.
Appetizers
Crispy flash-fried, red sauce.
Homemade meatball, mozzarella ricotta, red sauce.
Crispy Bread, Warm Brie, Raspberry Sauce, Balsamic
Jumbo crab cake with lemon basil aioli.
House-made Cooper cheese blend, cavatappi pasta, and a breadcrumb crust. Add pork belly, or lump crab for an additional charge.
Cocktail sauce, lemon.
Your choice of sauce with crumbled bleu cheese. Sauce options: mild, hot, butter garlic, Parmesan, Cajun, BBQ, sesame.
1/2 lb. fresh cut, lightly dusted chicken chunks in our house-made sauce. Sauce options: mild, hot, butter garlic, Parmesan, Cajun, BBQ, sesame.
Grilled bread, macerated figs.crispy prosciutto, balsamic, roasted red peppers
Parmesan Cream, Toasted Breadcrumbs
Roasted Peppers, EVOO, balsamic
Flash fried, mozzarella cheese, house red sauce.
Sushi grade tuna, Asian glaze, crispy wontons, sesame seeds
Stuffed with sausage and cooper sharp over a spicy marinara.
Pasta
Our house-made meat sauce, homemade pasta.
Our house red sauce, homemade meatballs, parmesan cheese.
Your choice of our homemade cheese) or lobster ravioli in a blush sauce.
Homemade, pan seared, potato gnocchi parmesan, demi-glace, and braised short rib.
Grilled Mushrooms, Pulled Short Rib, Red Wine, Touch of Cream, Rigatoni
Asparagus Cream, Shaved Parmesan
Our house vodka sauce over fresh pasta. Add chicken, shrimp, or lump crab for an additional charge each.
Kid's Menu
Our house red sauce, homemade meatballs, parmesan cheese.
Flatbreads
Fresh shrimp, garlic, mozzarella, parsley.
Grilled chicken tossed in our house sauce with mozzarella, celery, gorgonzola.
Fresh mozzarella, roma tomatoes, basil, balsamic.
Sriracha aioli.
Fresh Mozzarella, Queso Fresco
Salads
Romaine lettuce, caesar dressing, parmesan cheese, garlic, croutons.
Fresh mixed greens, tomatoes, and cucumbers served with your choice of dressing.
Beets, orange segments, arugula, candied walnuts, fennel, greens, balsamic glaze.
Iceberg lettuce, homemade bleu cheese, bacon crumbles, tomatoes, scallions.
Fresh greens, avocado, red onion, tomatoes, crispy wontons.
Entrées
Usda prime premium pork chop, Prosciutto & Provolone stuffed, marsala sauce
Herb Crusted, Tomato Beurre Blanc
6 oz. sushi-grade tuna steak with spice rub, wasabi mashed, vegetable du jour.
Pick your way: parmesan, française, marsala, saltimbocca, scampi, or piccata all served with penne. Your choice of chicken or veal for an additional charge.
raspberry sauce
Twin cakes, our homemade lemon basil aioli.
8 oz. filet, seared to temp, demi-glace.
House Vegetables, whipped potatoes
Wild Mushroom marsala cream
Filet mignon, mexican street corn
Prime steak, portobello mushrooms, bell peppers, asparagus, blocked cooper, tomato, balsamic glaze, all while being starch free.
At Prime At City Market, the menu presents a broad, upscale American comfort selection that feels both indulgent and well-structured, spanning handheld favorites, hearty entrées, and creative small plates. The sandwich section stands out with rich, satisfying options like Prime Cheesesteak, Lobster Roll, BMB BurgerPrime Burger, and Beast Burger, each leaning into bold, filling flavors. Starters such as Bleu Cheese And Celery, Calamari, Prime MeatballRaspberry Brie Toast, and Crab Cake set a strong tone with a mix of classic and slightly elevated bites. Pasta offerings like Pappardelle Bolognese, Spaghetti And Meatballs, Cheese Or Lobster RavioliGnocchi Poutine, and Wild Mushroom & Short Rib Ragu bring a comforting, rustic depth, while the flatbreads-including Shrimp Scampi Flatbread, Buffalo Chicken Flatbread, Margherita FlatbreadShrimp And Hot Pepper Flatbread, and Grilled Chicken Pesto Flatbread-add a shareable, casual dimension. The salad selection, featuring Caesar Salad, Garden Salad, Roasted Beet SaladWedge Salad, and Avocado Salad, balances freshness against the richer dishes. Entrées such as Prime Pork Chop, East Coast Halibut, Ahi Tuna LoinChicken Or Veal Your Way, and Blackened Salmon highlight a more refined grill-focused direction, showing the kitchen’s range beyond comfort food. Even the Kid's Menu, with items like Buttered Noodles, Spaghetti And Meatballs (Kids), Flatbread Pizza (Kids)Chicken Fingers And Fries, keeps the offerings approachable and familiar. Overall, the menu feels generous and varied, leaning into hearty American classics with occasional seafood and upscale touches that give diners plenty of choice without straying from its comfort-driven identity.